Exotic

All year round

7-9s 8kg net

Papayas are a soft, fleshy fruit that can be used in a wide variety of ways. Papaya is usually pear shaped with red flesh and a sweeter flavour.

March to June

6kg net+

Pink Mammoth

February to May

3kg net+

Early Fuyu: February Jiro: March April Fuyu: May

Persimmons have been grown in Australia for many years and there are two types of fruit, Astringent and Non-astringent. The astringent fruit has soft mushy flesh when ripe and is flatter in shape with distinct jelly-like segments. The non astringent variety has crisp flesh and is more round in shape. In both varieties, the flesh is sweet tasting.

December to March

5kg, 2kg, 1kg

Souey Tung Wai Chee Sah Keng Salathiel Bai Tai Ying Kuai Mai Pink Tai so Fay zi Siu Kaimana Erdon Lee

Australia has the longest lychee production season in the world producing fruit from late October to late March. The exotic lychee fruit is extremely juicy with distinctive sweetness and slightly acidic flavour. Lychee can be simply enjoyed as hand fruit or chopped and added to ice cream, custard, cocktail or fruit salad.